Frozen Fruits & Vegetables
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- Frozen Fruits & Vegetables
- Suggested capacity
- 250 MT / annum
- Product application
- Preserved fruits and vegetables for human consumption.
- Raw materials required
- Various fruits and vegetable available in season
- Machinery required
- Washing and cleaning equipments, IQF Plant, Cold, Storage, Material handling equipments
- Land
- 20 cent
- Building
- 1500 m2
- Power
- 80 kw
- Water
- 3000 ltr
- Manpower
- 10 persons
- Project Cost (Rs. Lakhs)
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- Building
- 12.00
- Machinery
- 40.00
- Miscellaneous assets
- 5.00
- WCL
- 12.00 ( Working capital )
- Total Project Cost
- 69.00
- Annual Turnover
- Rs. 180 lakhs
- 12. Profit before tax
- Rs. 22 lakhs
